ONION (LAL) 100-300 ONION (PANDHARA) 200-400 ONION (UNHALI) 25-280 POTATO (---) 200-700 POTATO (KUPARI) 1000-1050 BLACK GRAM (LOCAL) 2080-2100 GREEN GRAM (HIRWA) 1800-2400 SORGUM(JAWAR) (DADAR) 1182-1310 WHEAT(HUSKED) (SHARBATI) 980-1610 BULRUSH-MILLET (HIRVI) 775-811